It is a granule-type dashi base with a niboshi flavor that does not use chemical seasonings. One stick (4g) is about 3-4 cups of miso soup. It is ideal for noodle soup such as somen noodles.

Enjoy the flavor of dried bonito and the dashi that is slightly different. It can be used for various dishes such as mentsuyu, simmered dishes, oden, and rice bowls.